Overview of the food processing industry in Asia

Asia food processing

Food consumption in Asia is growing fast, pulled by a growing population, rising incomes and strong urbanization. In its series of reports on dynamic industries of Asia, the Economist Intelligence Unit brings an overview of the challenges and opportunities for companies involved in processing and distribution of food in Asia.

For a more comfortable reading, it is quite suggested to open the report in full screen!

Food processing in Asia in 2014 – summary

Executive summary – page 2

Asia’s importance to food companies – page 3

How dynamic is Asia’s food processing sector? – page 6

Where are the opportunities? – page 9

  • Box 1: Feeding 1.6 billion Muslims – page 10
  • Box 2: Reinventing Oreos – page 11

Presentation from July 2014 by the Economist Intelligence Unit

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