With very little land available for agriculture, Singapore is importing most of its food. To relieve this dependence, new techniques now enable the local production of vegetables through vertical farms. Thanks to this innovative system, Singaporeans enjoy “home-grown”, environment-friendly and fresher green products.
Manila’s larger urban area, “Mega Manila”, is set to reach 30 million inhabitants by 2030. To cope with its growth and relieve the pressure from the population, the Philippine authorities have devised an ambitious plan of integrated urbanization and transports that will foster the sustainable development of the country’s capital city.
Rattan is a vine that grows upon large trees in the rainforests of Indonesia. Traditionally used as a woven material for daily life objects and handicraft, it is now also utilized to create socially responsible modern products. These new applications help preserve the rainforests and local communities livelihoods in Indonesia.
With a population expected to reach 10 million by 2020, Kuala Lumpur is in need of major urban planning to enhance the well being of locals and tourists alike. To allow for its sustainable development, various projects are being implemented which will impact community livability, economic and business sustainability.
The production of palm oil, widely used in the alimentary and cosmetic industries, heavily impacts the environment but also brings good revenues to the cultivators. To try and develop a sustainable production of palm oil, WWF created a label for environmental-friendly production and raises awareness, notably through this video.